Lulu's dim sum restaurant of Evanston, north of Chicago,
offers Asian noodle & dumpling cuisine including Japanese,
Chinese and Thai dishes; unique among Oriental restaurants.








Hot & Sour Soup
Rice stick noodles, cilantro,
vegetables & lime
4.95

* Fresh Cucumber Salad
Rice wine vinegar, onion & mint
4.95

* Chilled Steamed Spinach
Tofu and toasted sesame
vinaigrette
5.95

* Vegetable Spring Rolls (3)
Filled with fresh vegetables,
crispy fried with mustard &
sweet red chili sauce
5.75

Coconut Shrimp (4)
Shrimp coated in sweet coconut
& served with lemon-chili sauce
6.75

* Sesame Noodles
Spicy cold sesame noodles with
ground peanuts & scallions
6.25

Pot Stickers (4)
Pork & scallion pan-fried with
ginger dipping sauce
5.75

Salmon Sashimi
Ponzu citrus sauce, pink ginger
& wasabi
6.75

Salt & Pepper Calamari
Served with a tomato-ginger
dipping sauce
6.75

Chicken Shao Mai (4)
Wonton skin filled with minced
chicken & steamed with Chinese
black bean sauce
5.75

* Potato Croquettes (4)
Crispy potato croquettes
with spicy red chili aioli
5.75

Steamed Black Mussels
Steamed with a tamarind, chili,
lemongrass & cilantro sauce
6.95

Spicy Chicken Wings (6)
Battered wings with a spicy red
chili and sesame glaze
5.75

Green Beans
Stir-fried with tofu, ginger &
garlic with Chinese oyster sauce
6.75

Shrimp & Crab Wontons (4)
Wonton skins stuffed with shrimp
& crab served crispy with mustard
& sweet chili sauces
5.95

Salmon Cakes (2)
Pan-fried with red chili aioli,
Asian coleslaw
6.75

Crystal Shrimp Dumplings (4)
Crisp rice flour dumplings served
with tomato-ginger dipping sauce
5.75

Golden Bao Buns (3)
Crispy outside, soft inside, filled
with char siu roast pork
5.75

* Crispy Sesame Ball (2)
Chewy Mochi rice wrapped around
sweet bean paste rolled in
sesame seeds
4.95

Shrimp & Pork Eggrolls (2)
Sweet chili & hot spicy
mustard sauces
5.75

* = Vegetarian
Vietnamese Rice Noodle Salad
Chilled rice stick noodles, grilled
beef, lettuce, crispy spring roll,
ground peanuts, cilantro & mint
8.95

Lulu’s Ginger Chicken Salad
Romaine lettuce & vegetables
topped with marinated grilled
chicken breast, ginger dressing,
& crispy wontons
8.95

* Vegetable Salad
Romaine topped with assorted
vegetables, crispy yellow tofu and
ginger dressing, crispy wontons
8.95

Citrus Salmon Salad
Grilled fresh Salmon over mixed
greens with sugar snaps & green
beans, red wine, honey & soy
vinaigrette
10.25

Teriyaki Steak Salad
Grilled marinated beef with
romaine, vegetables,
ginger dressing & crispy wontons
8.95

Tempura Shrimp Salad
Battered crispy shrimp over
romaine & vegetables with ginger
dressing, crispy wontons
10.25

Panko Chicken Salad
Panko crusted chicken breast
served over mixed greens with
green beans & sugar snaps,
toasted sesame dressing
9.95

Hong Kong Garlic Beef
Stir-fried mixed ve getables, beef, brocolli, mushrooms
& oyster sauce, rice
10.25

Szechuan Chicken - Pao!
Chicken stir-fried with hoisin & red chili, toasted peanuts red peppers & mixed vegetables
10.25

Thai Basil Chicken
Chicken breast stir-fried with pea pods & mixed vegetables, aromatic Thai basil & oyster sauce, steamed rice
10.25

Mongolian Pork
Pork tenderloin stir-fried with
honey-hoisin glaze, red chili,
garlic, scallions, steamed rice
10.25

Chinese Ramen Noodle
Wheat noodles with roasted pork,
crisp chicken gyoza, spinach,
shiitake, bamboo, scallions & tofu
8.95

* Japanese Miso
Thick udon noodles, firm tofu,
assorted vegetables and greens
in a miso soup broth
8.95

Nabeyaki Udon
Mussels, tempura shrimp & crispy salmon
with vegetables in a Japanese dashi soup broth
9.95

All half orders or split plates 6.95 each * = Vegetable & tofu version available

Wide Rice Noodles
Thick rice noodles stir-fried with broccoli & chicken, Chinese Oyster sauce
8.75

Pad Thai
Rice stick noodles stir-fried with crispy shrimp, sprouts,
ground peanuts, cilantro & lime
8.95

Spicy Dragon Noodles
Chinese wheat noodles stir-fried with red chilis, pork,
napa cabbage & ground peanuts
8.75

* Thai Panang Coconut Curry
Yellow curry with coconut milk, crispy shrimp and green beans
over soft yellow noodles
8.95

* Korean Chop Chae
Clear glass noodles stir-fried with beef, vegetables,
soy sauce, garlic and egg
8.75

All half orders or split plates $6.50 each * = Vegetable & tofu version available

Tempura Wok Fried Fish
Crispy tempura battered Tilapia fillets with spicy orange, red chili
& ginger glaze, steamed rice
13.95

Malay Chicken Satay
Marinated chicken skewers grilled with a curried peanut sauce,
cool cole slaw & steamed rice
12.95

Glazed Salmon
Fresh Salmon grilled with shiitake mushrooms & spring onions,
Chinese Black bean sauce, served with steamed rice
14.95

Whole Crispy Catfish
Whole Catfish wok fried crispy with a spicy Vietnamese lemongrass
and cilantro-chili sauce
15.95


Warm Chocolate Chip Brownie
Served with coconut ice cream drizzled with
chocolate & caramel sauces
6.25

The Wanton Wonton Sundae
Coconut, Banana Fudge & vanilla ice creams smothered between
crispy cinnamon sprinkled wonton sheets & drizzled with chocolate
& caramel sauces. Pure decadence big enough to share
6.95

Coconut Créme Caramel
Silky smooth custard blended with coconut and served with a
burnt sugar caramel sauce
4.95

Crispy Sesame Ball (2)
Mochi rice wrapped around sweet bean paste
4.75

Ice Creams and Sorbet
Green Tea, Banana Fudge, Coconut,
Vanilla ice creams, Mango Sorbet
1.95 per scoop

Lulu's
Dim Sum and Then Sum
804 Davis
Evanston, IL 60201

ph 847 869-4343

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Lulu's dim sum restaurant of Evanston, north of Chicago,
offers Asian noodle & dumpling cuisine including Japanese,
Chinese and Thai dishes; unique among Oriental restaurants.